INGRIDIENTS
4 tbsp instant coffee powder
4 cups chilled full-fat milk
¾ cup powdered sugar
5 to 6 ice-cubes
Chocolate syrup for decoration
4 tsp chocolate syrup
Whipped cream spray/2 scoops of vanilla ice-cream
Chocolate sprinkles
DIRECTIONS
- Combine the coffee powder with 2 tbsp of lukewarm water in a small bowl, mix well and keep aside.
- Combine the milk, coffee-water mixture, sugar and ice-cubes in a mixer and blend till the mixture is smooth and frothy.
- Take a glass, tilt is slightly and pour the chocolate syrup on the sides of the glass while rotating it to form a random design.
- Pour 1 tsp of chocolate sauce at the bottom of the glass and keep aside.
- Repeat step 3 and 4 to decorate 5 more glasses. If you wish to serve more people.
- Pour equal quantities cold coffee into the glasses.
- Spray the top with whipped cream or add 2 scoops of vanilla ice-cream.
- Add few chocolate sprinkles on top and serve immediately.